Pizza is a popular Italian dish that originated in Naples, Italy. It is typically made with dough, tomato sauce, cheese, and various toppings such as meats, vegetables, and herbs. The dough is rolled out thin and baked in a hot oven until crispy and golden brown.

Pizza has become a global phenomenon and can be found in many different variations and styles around the world. In Italy, however, traditional Neapolitan pizza is still considered the best and most authentic.

One of the most famous types of Neapolitan pizza is the Margherita, named after Queen Margherita of Savoy who was said to have enjoyed it in the late 1800s. This pizza features a simple combination of tomato sauce, mozzarella cheese, basil, and olive oil.

Another popular variation is the Marinara, which is topped with tomato sauce, garlic, oregano, and olive oil. Other popular toppings include mushrooms, peppers, onions, and cured meats like prosciutto and salami.